Join a rich foraging walk and let your senses be opened to the abundance of edible flavours of the hedgerow and around.
Around eight edibles will be covered, including identification traits, recipes as well as nutritional and medicinal benefits.
The guide, Rachel Lambert, has been teaching foraging since 2007, and is the author of the new book; Wild Food Foraging in Cornwall and the Isles of Scilly.
Meet at St Mawes Harbour. 1.45-3.15pm (1.15pm ferry from PWP Falmouth, 3.45pm ferry back)
Price: Adults £27.50 Under 16s £15, under 5s free
Booking online at; www.wildwalks-southwest.co.uk/calendar.php or call 07903 412014