St. Michael's Seafood School

RSS
2 March 2010

Cornish Fish Monger - Annie Sibert will teach you all you need to know about fish from buying, preparing (filleting, skinning, deboning) and cooking.

St Michael’s Seafood School
Tuesday 2nd March - 9.30am - 2.30pm
£95pp
Cornish Fish Monger - Annie Sibert will teach you all you need to know about fish from buying, preparing (filleting, skinning, deboning) and cooking.
Learn about and sample over 10 varieties of fish & seafood.
Annie is a Cornish Fishmonger with a huge passion for Cornish fish. She runs a fish cookery school from her home outside of Falmouth and with over 20 years of experience, her main aim is to get people to eat more fish and to treat fish as an occasion. With very simple techniques and easy to follow tips, you will have a complete new confidence with fish.
Or stay over on the Seafood School Break – 3 nights inclusive of Dinner & Breakfast in the Flying Fish Restaurant, Seafood School Day, plus full use of all spa facilities; indoor heated pool, sauna, Jacuzzi, steam room and health club. From only £399 per room (based on two sharing)
Please call 01326 312707 to book.