Fall into Winter Classics

1 October 2010 — 31 March 2011

The Idle Rocks is offering something new this Autumn, or should we say a new take on something old!

Our Head Chef Steve Marsh has designed a specially themed menu, which will be available on select dates throughout November until 22nd December. The menu will feature some old favourites such as prawn cocktail, chicken chasseur, pies and puddings, salt beef, and deliciously naughty desserts such as sticky toffee pudding and treacle tart, all presented with innovation and flair in his teams' renowned 'wow-factor' style. Stay 2 nights or more from only £99.00 per room per night, including Bed and Breakfast plus an evening meal from the 'Classics' menu on each night. Rates based on 2 sharing an inland double/twin room, upgrades to Seaview and Premier rooms are available at a supplement. Upgrade to our traditional table d'hôte menu for an extra £10.00 per person per night.