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Oyster Festival Gourmet Night

15 October 2009

At St Michael’s Hotel & Spa

St Michael's Gourmet night is an exciting tasting experience and includes a delicious 5 course menu and coffee with a suite of wines to match each course.

Restaurant Manager, Rebecca Jackson along with Brown Brothers Wine Expert Emma Burstall will guide you through the evening sharing their knowledge and passion for local produce and wine.

Inclusive of 5 courses, with 5 wines to match each course, and coffee.

15th October 2009
£59 (Tickets excluding the wines available on request.)