Mothering Sunday on 11th March is a day dedicated to those special women, a day they can put their feet up and you can spoil her rotten! Why not treat her to an indulgent Sunday lunch by the sea.

The Rosevine's chef team have put together a special Mothers Day lunch menu.

Mother’s Day Menu available 12pm – 3pm

Smoked Salmon & Horseradish Roulade, Beetroot & Rocket Salad

Leek and Wild Garlic Soup, Crème Fraiche & Black Pepper Pastry Straws

Salt & Pepper King Prawns, Gem Lettuce, Cucumber & Chilli Salad, Peanut Dressing

Farmhouse Pork Terrine, Toasted Brioche, Apricot Chutney & Organic Leaf Salad

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Prosecco and Lime Sorbet

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Roast Topside of Cornish Beef, Duck Fat Roasted Potatoes & Seasonal Vegetables

Chargrilled Free Range Chicken Breast, Sautéed Hogs Pudding, Jerusalem Artichokes & Gremolata, Roast Potatoes & Seasonal Vegetables

Roast Hake Fillet, Lemon, Herb & Davidstow Cheddar Crust, Garlic Confit Potatoes, Celeriac Puree & Sauce Vierge

Cauliflower & Smoked Peninsular Tart, Roasted Onions, Cornish Ale & Tomato Chutney

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Warm Chocolate Ganache Cake, Salted Caramel & Clotted Cream

Vanilla Yoghurt Pannacotta, Blueberry Compote & Granola

St Endellion Brie & Cornish Blue, Oatcakes, Grapes & Chutney

Callestick Farm Ice Cream Selection, Honeycomb & Brandysnaps


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