Where to Eat of the Week: St Mawes Hotel
4 July 2016
The St Mawes Hotel offers one of the most beautiful settings for dining out; located in the centre of the village and alongside the harbour the views of the water and landscape are very hard to beat.
So where better to enjoy some fresh Cornish produce?
Dishes can range between home-made pizza, to lobster, crab and mussels, and also a more traditional steak or burger.
Food is served in the bar or the relaxed environment of the Upper Deck, with its casual seating and stunning scenic views.
The hotel is open 7 days a week and food is served between 12 noon - 3pm, and 6pm - 9pm.
Enjoy your food in a relaxed, yet lively atmosphere, along with a great selection of wines, cocktails, beers, spirits and hot and cold beverages.
Next week at the hotel (11th - 15th July) sees the Summer Pizzeria and Italian Pizza Chef Residency.
Award winning Italian pizza chef, Massimiliano Stamerra, will be joining the hotel for a one week residency. Massimiliano is chef owner of famed pizzeria restaurant Capri New Style in Gallipoli, south east Italy.
Massimiliano's pizzas will be handmade using the freshest and best quality Cornish ingredients. Throughout the residency, guests can take part in one of the chef's interactive workshops and learn from his impressive skill with throwing dough.
An exhilarating week of Italian flare will climax with the ultimate pizza party on Friday 16th July, with live music, Italian beverages and of course great pizza! The St Mawes Hotel will also launch an evening pizza delivery service and takeaway options for guests to enjoy a slice of Italy on the beach.
For more information please visit www.stmaweshotel.com/eat/pizzeria-week/