Festive Lunch at The Idle Rocks Hotel Festive Lunch at The Idle Rocks Hotel Festive Lunch at The Idle Rocks Hotel Festive Lunch at The Idle Rocks Hotel

Festive Lunch at The Idle Rocks Hotel

1 December - 22 December 2017

2017 a year to celebrate? Treat yourself to award winning food and service within the stunning waterside location at The Idle Rocks in St Mawes.

Starter


Winter Squash and Cumin Veloute, Duck Leg Croquette,

Toasted Seeds, Mustard Leaves.

Mussel Ravioli, Shellfish Bisque, Basil, Lemon.

Pearl Barley Risotto, Jerusalem Artichoke, Truffled Ewe’s Curd.

 

Main

 

Roast Cornish Turkey, Traditional Trimmings.

Lemon Sole, Mussels, Oyster, Caviar.

Baked Aubergine, Feta, Thyme, Pear, Shaved Chestnuts.



Dessert


Christmas Pudding, Calvados chantilly.

Sticky Toffee Pudding, Clotted Cream.

Selection of Three Cheeses, Crackers, Quinces, Chutney.

 

Tea or Coffee.


Homemade Minced Pies.

 

This is a sample menu, dictated by the season (pre booking advised)

Seasonal Lunch £27.50 for 2 courses or £35 for 3 courses

Monday to Saturday | 12 - 2.30pm

Traditional Roast Lunch available Sundays throughout December

To make a booking please contact The Idle Rocks Hotel on 01326 270270 or info@idlerocks.com