Situated harbourside and perched on the rocks in the heart of beautiful St Mawes, The Idle Rocks Relais & Chateaux Hotel launch their new Autumn menu.

The hotel restaurant guaranteeds a welcoming and lively atmosphere, with music playing, guests chattering, cocktails being created and a fantastic wine list to mull over and enjoy.

Head Chef Matt Haggath focuses on locally sourced produce with flavour, texture and presentation being integral to all dishes. 

Matt and his team have designed a menu around stories brought to fruition through carefully developed relationships with local suppliers, fishermen and farmers. 

It’s a true celebration of Cornwall and offers an unforgettable culinary journey, with strong emphasis on seasonal flavours, keeping true to our sustainability ethos. 

Advance booking is recommended.

LUNCH

Please note The Idle Rocks are closed for lunch and dinners Mondays & Tuesdays for the winter.

12noon – 2.30pm

Wednesday to Sunday

Menu

DINNER

6.30 – 8.30pm

Wednesday to Sunday

A La Carte Menu

Signature Menu

AFTERNOONS

Including Cream Tea & Sandwiches

3.00 – 5.00pm

Wednesday to Sunday

Afternoon Menu

NON-RESIDENT BREAKFAST

Advance booking required

Find out more here