Simple Suppers at Philleigh Way Cookery School
29 March - 3 May 2014
On this course you will learn and number of simple, seasonal and delicious dishes that can be easily recreated at home.
In today’s world demands on our time are high, so the aim of the course is to equip you with the skills to recreate quick, healthy, delicious meals at home in a relatively short period of time.
The emphasis is on making everything from scratch but we’ll teach you some labour saving tips and tricks to speed up the process.
This is a hands-on course where you will be cooking, sampling and tasting a number of different delicious dishes. We recommend that you skip breakfast the morning of this course as you’ll need a big appetite to get through the day!