Cooking for Beginners
3 February 2018
Philleigh Way Cookery School, The Roseland, 10 - 4pm
Philleigh Way's series of new courses continues in February with two new courses First up is the new 'Cooking for Beginners' course taking place on Saturday 3rd February.
If you or someone you know is a cooking novice, this course is a great place to start. The course is aimed at novices and covers the basic core skills that provide a solid foundation to most of the things we do in the kitchen. During the day you'll learn a wide range of basic fundamentals from bread baking to fish filleting to sauce making, gaining the confidence to continue your journey at home experimenting with different recipes and cooking methods.
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