Festive Lunches at The Greenbank Hotel
1 December - 31 December
A signature festive lunch menu with all the trimmings served throughout December in the Water’s Edge restaurant.
Festive lunches
Twinkling lights, festive cocktails and scrumptious food – The Greenbank is bursting with yuletide cheer at Christmas. Eat, drink and be merry with tasty twists on traditional Christmas dishes, delightful sweet treats and toasty tipples.
Enjoy a festive feast by the sea
Christmas at The Greenbank is a truly special occasion. We’re all about embracing the season to be jolly with a little sprinkle of magic in every corner.
Our festive menu with all the trimmings is served throughout December during lunch times in the Water’s Edge restaurant and at our festive party nights in The Riverbank.
Gaze across Falmouth’s scenic harbour and sample unforgettable Cornish cuisine lovingly prepared by our Head Chef Bobby Southworth and his talented team. Every plate, bowl and board that leaves our kitchen is full of flavour, creative flair and top-quality ingredients, and festive food is no exception!
Book here
Menu
Starters
Celeriac and chestnut soup
Beetroot cured salmon
Horseradish cream, pickled shallots, crispy capers
Chicken and apricot terrine
Soaked raisins, pickled cauliflower, curry mayonnaise
Mains
All served with spiced red cabbage, sprouts and kale
Chef’s hand prepared turkey paupiette
Apricot and sage stuffing, pigs in blankets, garlic and thyme roast potatoes, carrot and parsnip, wine jus
Grilled local fish fillet
Saffron potato and fennel velouté, crispy onions
Festive nut roast
Garlic and thyme roast potatoes, carrot and parsnip, pan gravy
Desserts
Cinnamon pear crème brûlée
Ginger snap biscuit
Dark chocolate orange mousse
Poached spiced oranges, white chocolate
Traditional Christmas pudding
Mulled berries, spiced brandy crème anglaise