One of the West Country's most famous hotels, situated at the edge of the unspoiled village of St. Mawes. Originally created in the 1940s as a yachtsman's club, Tresanton is a cluster of old houses on different levels; in the 1950s and 60s it became one of the best-known and best-loved hotels in Cornwall.

Find out more here

ASPARAGUS LUNCH

CORNISH ASPARAGUS
treviso, poached egg salad, romesco salsa

ROAST COD
asparagus, smoked streaky bacon, gnocchi

CORNISH STRAWBERRIES
filo tartlet, pistachio ice cream